Denver steaks are extremely tender with a good amount of marbling and beef flavor. Best when cooked over high heat on the grill.
Denver steak is an excellent choice if you’re looking for a delicious, deep meaty flavor and slightly healthier steak option than a ribeye. This leaner cut of beef is lower in calories and fat than other cuts of steak, and it’s also a good source of protein.
From our Rare Heritage Red Devon Cattle, these ancient genetics and calm demeanor make the best 100% grass fed beef you have ever tasted!
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